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Chocolate Coating Machine



Capacity:100Kg/h
Chicken, beef, pork, lamb, etc., fish, shrimp, squid, etc., potatoes, sweet potatoes, pumpkin, carrots, green beans, etc., mixed with meat and vegetables, mixed with aquatic products and meat
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INTRODUCTION
A chocolate coating machine is a piece of equipment used in the food industry, particularly in the production of confectionery and chocolate products. It is designed to apply a smooth and even layer of chocolate coating to various types of food items, such as candies, nuts, fruits, cookies, and more. This machine is essential for creating products like chocolate-covered strawberries, truffles, or chocolate-coated nuts.

PICTURES
Parameters
Model
GRT-SJ412
Dimension
2000*1050*1300mm
Power
1.85KW
Voltage
380V
Mesh belt width
600mm

Advantages
INQUIRY
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